Chicken Breast Stuffed with Mushrooms and Mozzarella

There’s nothing fairly as tantalizing as a rooster breast full of gooey mozzarella cheese and savory mushrooms. It’s a easy recipe with minimal elements that makes for a pleasant dinner, excellent for a special day or a comfortable household Sunday meal.

Stuffed Hen Breast Overview

Servings: 4

Serving Dimension: This recipe yields 4 servings. Every serving consists of 1 stuffed rooster breast (350 g.)

Preparation Time: quarter-hour

Cooking Time: 25-Half-hour (coated) + Extra 10 minutes (uncovered)

3 WW Factors Per Serving. Click on right here to evaluation the recipe on the WW app. (Requires WW login)

Substances:

• 4 rooster breasts (rooster supreme minimize) (900 g,)
• 1 cup of mushrooms, drained solids, canned, sliced (about 160 g.)
• 1 cup of mozzarella cheese, minimize into massive chunks (like a finger) (about 110 g.)
• 1 teaspoon of garlic powder
• 1 teaspoon of dried oregano
• Salt and pepper to style

For optionally available sauce:

• 1 cup of rooster broth
• 1/2 cup of mushrooms, sliced
• 1 tablespoon of cornstarch
• Salt and pepper to style
• Vinegar (optionally available)

Directions:

1. Preheat the oven to 375°F (190°C).

2. Start by getting ready the rooster breasts. Make a horizontal incision alongside the aspect of every rooster breast to create a pocket, being cautious to not minimize during. Season the within and outdoors of every breast with garlic powder, dried oregano, salt, and pepper.

3. Stuff every rooster breast pocket with sliced mushrooms and mozzarella cheese chunks, distributing them evenly.

4. Safe the openings of the rooster breasts with toothpicks to stop the filling from falling out throughout cooking.

5. Place the stuffed rooster breasts in a baking dish. If desired, pour the optionally available sauce elements (rooster broth, sliced mushrooms, cornstarch dissolved in water, salt, pepper, and vinegar) across the rooster breasts within the baking dish.

6. Cowl the baking dish with aluminum foil and bake within the preheated oven for about 25-Half-hour, or till the rooster is cooked via and not pink within the middle.

7. Take away the foil and bake for an extra 10 minutes, or till the rooster is golden brown and the cheese is bubbly and melted.

8. As soon as cooked, take away the toothpicks from the rooster breasts and discard.

9. Serve the stuffed rooster breasts scorching, accompanied by the optionally available sauce if desired.

Variations and Substitutions:

• My favourite variation for this recipe is including sun-dried tomatoes to the filling—it’s an additional contact that surpasses all expectations. Nevertheless, until you dry the tomatoes at dwelling and freeze them, most industrial ones come preserved in oil, so for those who use these, remember to drain and pat dry the surplus oil.
• One other variation that provides worth is substituting mozzarella cheese with ricotta cheese.
• As for seasonings, be happy to experiment—vinegar, mustard, rosemary—the choices are infinite and might improve the recipe’s taste.

Ideas and Methods for making Hen Filled with mushrooms and mozzarella :

• Get rooster supreme minimize; they’re a lot simpler to stuff, and the pocket nearly types naturally. If not obtainable, use a number of rooster cutlets and roll them up first utilizing plastic wrap and freeze them. You may take away the plastic wrap later with out shedding their form.
• Bake coated with aluminum foil at low warmth to get juicy breasts.
• Don’t skimp on the toothpicks for sealing…(don’t fear; you’ll take away them later).
• At dwelling, I normally use the juice from baking to baste the rooster. Nevertheless, this time, I wished a particular presentation for the images I’d be taking for the weblog, so I made a separate mushroom sauce; I simply cooked a cup of rooster broth, half a cup of mushrooms, a tablespoon of cornstarch dissolved in water, a pinch of salt, and a touch of pepper (with this, I glazed the rooster). In case you favor a a lot juicier outcome, go for this sauce. If time-saving is your aim, the cooking juice left on the backside of the tray will do exactly fantastic.